st. patty’s minty pretzel kisses

these delightful little treats are so easy to make and bring a little salty-sweet smile to everyone’s face…

ingredients….

square pretzels

chocolate kisses (i used both dark and milk chocolate)

mint m&ms

instructions…

  1. preheat oven to 200-degrees
  2. line a cookie sheet or two with a silpat mat or parchment
  3. place the pretzels in neat rows on the cookie sheet
  4. top each pretzel with a kiss
  5. bake for 4-5 minutes
  6. remove from oven and let sit just a moment so that the chocolate softens
  7. press an m&m into the center of each kiss
  8. refrigerate about 30 minutes to harden
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3 Responses to st. patty’s minty pretzel kisses

  1. Karen says:

    A cute way to add a little fun to a St. Patrick’s Day celebration. I’ll remember this for next year.

  2. trialsinfood says:

    those look so yummy!

  3. blovesthis says:

    they are! i’m going to try them again using peanut butter m&m’s…i’m guessing they’ll be a hit!

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